BONNIE'S NO SOAK NAVY BEANS AND HAM
This method of cooking dried beans and ham in the electric pressure cooker is as easy as can be. The beans are always tender perfect in one hour without any soaking....and gas free!
Provided by BonniE !
Categories Other Main Dishes
Time 1h5m
Number Of Ingredients 6
Steps:
- 1. Rinse and pick over beans. Place ingredients in pressure cooker pot in the order given.
- 2. .Add the beans and carrots
- 3. .Add the onions and olive oil
- 4. Set pressure cooker (I used an electric pressure cooker) on LOW PRESSURE for one hour. Then let the steam release gradually on its own.
- 5. I used a pork butt ham bone. Lots of wonderful, flavorful broth for ham and beans as a side dish, main entrée, or a delicious soup.
- 6. .Pair with cornbread. We had my Spanish Cornbread. https://www.justapinch.com/recipes/bread/savory-bread/spanish-cornbread.html?r=1
- 7. Here is how it looks!
- 8. .Enjoy!
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