A rich, classic sauce for fish and poultry. I found this recipe at their online site. I love their lemon butter sauce.
Provided by diner524
Categories Sauces
Time 25m
Yield 1 cup, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Place the first 4 ingredients, into a sauce pan and simmer over medium high heat until the volume is reduced by half. Reduce heat to low.
- Now slowly begin adding the pieces of cold butter (in ΒΌ inch squares), whisking continuously after each addition to maintain a smooth consistency.
- Add salt and strain sauce into a small pan to remove any solids. Sauce should be creamy and smooth. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #very-low-carbs #sauces #condiments-etc #eggs-dairy #fruit #easy #dietary #low-sodium #low-carb #savory-sauces #low-in-something #citrus #lemon #3-steps-or-less
You'll also love