BLUEBERRY PANCAKES (COOKING FOR 2)

Blueberry Pancakes (Cooking For 2) image

♥ Bisquick Heart Smart® recipe! You're minutes away from some berry delicious pancakes!

Provided by Betty Crocker Kitchens

Time 15m

Yield 2

Number Of Ingredients 4

Ingredients

1 cup Bisquick Heart Smart® mix
2/3 cup fat-free (skim) milk
2 tablespoons fat-free egg product
3/4 cup fresh or Cascadian Farm® frozen organic blueberries (thawed and drained)

Steps:

In small bowl, stir all ingredients except blueberries until blended. Gently stir in blueberries.
Pour batter by slightly less than 1/4 cupfuls onto hot greased griddle.
Cook until bubbles break on surface. Turn; cook other sides until golden.

Nutrition Facts : Calories 280, Carbohydrate 53 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 9 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 570 mg, Sugar 14 g, TransFat 0 g