BLUEBERRY ORANGE CUPS
In the mood for something sweet but want to keep it light? These simple-to-prepare fruit cups, served with cool sherbet and orange marmalade, are the perfect way to end any meal. -Lorene Frohling Waukesha, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- In a saucepan, heat marmalade over low until melted; add blueberries. Spoon sherbet into individual dessert dishes. Top with marmalade mixture.
Nutrition Facts : Calories 188 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 49mg sodium, Carbohydrate 45g carbohydrate (39g sugars, Fiber 1g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love