Provided by ames107
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. 2. Pour pineapple with juice into a 9x13 baking pan. Evenly spread the pineapple. Spoon the pie filling evenly over the pineapple. Sprinkle the dry cake mix evenly over the pie filling. Sprinkle the pecans over the pie mix. Drizzle the cake with the melted butter. 3. Bake for 35-45 minutes until browned and bubbly.
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