BLUEBERRY CREAM CHEESE PIE
I found this recipe in a Patchwork Potluck Cookbook last year. Since I love blueberries, I thought I would try this delicious pie. This is a delicious pie that is great to make anytime of the year. It is a refreshing dessert in the summer when you don't want to heat up the kitchen. I have used the Mixed Berry Pie Filling as well...
Provided by Diane Taylor
Categories Fruit Desserts
Time 10m
Number Of Ingredients 7
Steps:
- 1. Blend together cream cheese, sugar, vanilla and nutmeg.
- 2. Spread evenly into crust; set aside.
- 3. Combine pie filling and lemon juice; spoon over cream cheese mixture.( Berry Medley Pie Filling was used for all the photos for this pie.)
- 4. Chill at least 2 hours until ready to serve.
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