BLUEBERRY COMPOTE FOR CREPES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Compote for Crepes image

Provided by Food Network

Categories     dessert

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 4

2 cups blueberries
1/4 cup sugar
1/4 cup water
12 crepes, room temperature

Steps:

  • In a medium saucepan combine 1 cup blueberries, sugar and water. Simmer for about 10 minutes. Many berries will begin to burst and syrup should thicken. Add remaining cup of berries and allow them to heat through.
  • Spoon warm compote into crepes. Drizzle with maple syrup and dollop with sweetened whipped cream. Garnish with additional blueberries.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Traditional Pumpkin Pie With a Walnut-Crunch Topping_image Traditional Pumpkin Pie With a Walnut Crunch Topping

Mashed Potatoes and Turnips with Horseradish_image Mashed Potatoes and Turnips with Horseradish

Garlic Parmesan Asparagus_image Garlic Parmesan Asparagus

Ozark Canned Okra_image Ozark Canned Okra

Sheila's Bean & Ham Soup_image Sheila's Bean & Ham Soup

MINI ZUCCHINI BITES_image MINI ZUCCHINI BITES

Beetroot brownies_image Beetroot brownies

Garlic Pork Tenderloin with Mushroom Gravy_image Garlic Pork Tenderloin with Mushroom Gravy

RUSTIC FOCACCIA_image RUSTIC FOCACCIA

Sticky chocolate cake_image Sticky chocolate cake

Blarney Stones_image Blarney Stones

CRAB SPRING ROLLS WITH CILANTRO GARLIC DIPPING SAUCE_image CRAB SPRING ROLLS WITH CILANTRO GARLIC DIPPING SAUCE

Slow-Cooker French Onion Soup_image Slow Cooker French Onion Soup

Homemade Baileys Irish Cream_image Homemade Baileys Irish Cream

Banana and Coconut Tart_image Banana and Coconut Tart

4 Ingredient Coconut Cream Bars_image 4 Ingredient Coconut Cream Bars