BLUEBERRIES AU CITRON

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Blueberries au Citron image

Provided by Jacques Pepin

Categories     easy, weekday, dessert

Time 5m

Yield 6 servings

Number Of Ingredients 3

3 tablespoons lemon juice
1/3 cup maple syrup
1 1/2 pints (20 ounces) blueberries, preferably small wild ones

Steps:

  • Mix the lemon juice and maple syrup in a bowl large enough to hold the blueberries.
  • Rinse the blueberries well in cool water, removing and discarding any damaged berries or foreign matter. Drain the berries well, and add them to the syrup mixture. Mix well, and refrigerate for at least 1 hour before serving.

Nutrition Facts : @context http, Calories 101, UnsaturatedFat 0 grams, Carbohydrate 26 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 20 grams

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