BLUE POTATO OVEN FRIES
I found these great blue potatoes in my local farmers' market. They were so pretty that I wanted to showcase them in a simple way; hence, this delightful yet simple recipe! You can substitute any potato really. I think fingerlings or reds would be just as good.
Provided by hollyberry117
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees.
- Cut potatoes into 1/2" wedges. Drop in cold water and soak 45 - 60 minutes.
- Thouroughly drain potatoes and pat dry with paper towels.
- Toss potatoes with oil and salt and pepper.
- Place in shallow baking pan and bake 20 minutes; stir and cook an additional 20 minutes.
Nutrition Facts : Calories 322.5, Fat 7.1, SaturatedFat 1, Sodium 602, Carbohydrate 59.7, Fiber 7.6, Sugar 2.7, Protein 6.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #side-dishes #potatoes #vegetables #easy #beginner-cook #kid-friendly #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something
You'll also love