BLUE CHEESE MUFFINS

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Make and share this Blue Cheese Muffins recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Quick Breads

Time 30m

Yield 10 muffins

Number Of Ingredients 8

2 cups all-purpose flour
3 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 cup blue cheese, crumbled
1 egg, beaten
1 cup milk
1/4 cup butter, melted

Steps:

  • Preheat oven to 350 degrees.
  • Butter 10 (2 1/2 inch) muffin cups.
  • Combine flour, sugar, baking powder, salt and cheese in a large bowl.
  • Combine egg, milk and butter in small bowl until blended.
  • Stir into flour mixture just until moistened.
  • Spoon into prepared muffin cups, filling 3/4 full.
  • Bake 20-25 minutes or until golden brown.
  • Remove from pan.

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