BLUE CHEESE HERB SPREAD

Blue Cheese Herb Spread image

This recipe is a great way to use up some of those fresh herbs. With its cream cheese base and flavorful blue cheese combination, it is to die for on a cracker!

Provided by roxandmike

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes

Time 15m

Yield 6

Number Of Ingredients 5

Ingredients

2 tablespoons walnuts
2 tablespoons chopped fresh parsley
2 tablespoons chopped chives
1 (8 ounce) package cream cheese, softened
½ cup blue cheese, crumbled

Steps:

Place the walnuts, parsley, and chives in the bowl of a food processor, and process until finely chopped. Place herb mixture into a small bowl, and stir in blue cheese. Set aside.
Place the cream cheese in the bowl of a food processor, and process until smooth. Add the herb mixture to the cream cheese, and process until thoroughly blended. Serve at room temperature.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 1.7 g, Cholesterol 49.5 mg, Fat 17.9 g, Fiber 0.2 g, Protein 5.7 g, SaturatedFat 10.5 g, Sodium 268.2 mg, Sugar 0.2 g