BLUE CHEESE CAKE

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BLUE CHEESE CAKE image

Yield 6

Number Of Ingredients 9

8 oz. Cream Cheese
3 oz. Mascarpone
6 oz. Creamy style Blue Cheese
3 Eggs
3 T flour
1 t salt
1/4 c H Cream
1 c Bread Crumbs
Sauce reduction: 2# r grapes, 1/2 bot red, 1/4 bot port, 2 T honey

Steps:

  • 1.Preheat 350. all cheeses to mixer, beat 10 minutes. 2. add eggs 1 @ a time on low. add flour, salt and cream. 3.prep ramikins w/ ns spray, then breadcrumbs. add batter up to 1/4" from top. to water bath. bake 40 minutes (rotate). tops begin to crack. cool. 4. knife around, firmly tap bottom.

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