BLUE CHEESE BUTTERMILK COLE SLAW

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Blue Cheese Buttermilk Cole Slaw image

A friend of ours by the name of Robin joined us for the Fourth of July. She made this Cole Slaw and it was absolutely delicious. She gave me permission to place it on the web site. So here it is.

Provided by Zelda Hopkins @Zelda51

Categories     Other Salads

Number Of Ingredients 14

4 cup(s) shredded cabbage, red or green
1 large carrot, shredded
1 large stalk celery, thinly sliced
1 large granny smith apple, cored with skin on sheredded
1/2 cup(s) thinly sliced scallions
3 tablespoon(s) minced fresh parsley
1 pinch(es) salt and pepper
6-8 bunch(es) radishes shredded
DRESSING
4 ounce(s) blue cheese, crumbled plus some for garnish
1/2 cup(s) mayonnaise
1/2 cup(s) buttermilk
1 1/2 tablespoon(s) cider vinegar
4 teaspoon(s) sugar

Steps:

  • Combine cabbage, carrot, celery, Granny Smith Apple, radishes, scallions, and parsley. Mix thoroughly. Apply Dressing.

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