BLACK WALNUT CHESS PIE

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Black Walnut Chess Pie image

remembering black walnut tree in my back yard as a young girl, and finding this recipe goes hsnd in hand. Family Circle cookbooks have every type recipe you can think of. I still purchase their magazine every once in a while. Hope this recipe sparks a memory or two for you.

Provided by gaynel mohler

Categories     Other Desserts

Time 45m

Number Of Ingredients 9

1 unbaked pie shell, 7 1/2"
1 stick butter, softened
1 c sugar
3 Tbsp flour
1/8 tsp salt
3 egg yolks
2/3 c evaporated milk
1 tsp vanilla
1/2 c chopped black walnuts

Steps:

  • 1. preheat oven to 375 degrees
  • 2. In medium sized bowl, beat butter and sugar until well mixed.
  • 3. add flour salt ,egg yolks and evaporated milk, beat with mixer on low until well mixed.
  • 4. Stir in vanilla and walnuts pour into unbaked shell
  • 5. Bake on lower shelf of oven for 45 minutes, or until center is almost set but still soft
  • 6. Cool thoroughly on wire rack

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