BLACK RUSSIAN PIE
This recipe is from Company's Coming for Christmas....sounds like a winner to me!! Times are a guess.
Provided by SkinnyMinnie
Categories Pie
Time 35m
Yield 1 pie
Number Of Ingredients 10
Steps:
- FOR CRUST:.
- Preheat oven to 350ºF.
- Melt butter in a saucepan.
- Stir in graham cracker crumbs, sugar and cocoa. Reserve 1/3 cup of this mixture and press the remainder in a 9-inch pie pan - bottom and sides.
- Bake for 10 min and cool.
- FOR FILLING:.
- Put marshmallows, milk and salt in a large saucepan.
- Heat, stirring often, until melted and smooth.
- Chill until it mounds and stir in Kahlua.
- Beat the whipping cream in a small bowl until stiff.
- Fold in marshmallow mixture and turn into cooled pie shell.
- Garnish with reserved crumb mixture and coffee beans.
Nutrition Facts : Calories 2891.4, Fat 166.1, SaturatedFat 98.2, Cholesterol 505.7, Sodium 1944.1, Carbohydrate 303.2, Fiber 5.1, Sugar 197.3, Protein 21.9
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