BLACK-EYED PEA SKILLET DINNER

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Black-Eyed Pea Skillet Dinner image

Make and share this Black-Eyed Pea Skillet Dinner recipe from Food.com.

Provided by ratherbeswimmin

Categories     Low Cholesterol

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 1/4 cups chopped onions
1 cup chopped green pepper
2 (16 ounce) cans black-eyed peas, drained
1 (16 ounce) can whole tomatoes, undrained and coarsely chopped
1/2-1 teaspoon dried thyme
salt (I used 1 t.)
pepper (I use 1/2 t.)
hot sauce

Steps:

  • Add ground beef, onion, and green pepper to a skillet.
  • Cook and crumble meat over medium heat until beef is browned; drain well.
  • Add the rest of the ingredients to the skillet; bring to a boil, lower heat, and simmer 30 minutes.

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