BLACK DOG GARLIC HUMMUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Black Dog Garlic Hummus image

My friend came to a party with this hummus and it was love at first bite. here it is...yeah I'm sure your's is great but this is way better. It is from the Black Dog Cafe in Martha's Vinyard.

Provided by Bri22

Categories     Beans

Time 15m

Yield 1 1/2 cups, 8-12 serving(s)

Number Of Ingredients 8

2 cups canned chick-peas
1/2 cup tahini
1 lemon, juice of
1/2 cup olive oil
1 teaspoon salt
1/2 teaspoon pepper
1 -2 dash cayenne
1 -2 tablespoon chopped fresh parsley

Steps:

  • Drain beans reserving liquid. Rinse.
  • In a food processor or blender, pulse briefly.
  • Add garlic, tahini, lemon juice, olive oil and seasonings, pulse until smooth.
  • Add reserved liquid if it is too thick until desired consistancy.
  • Before serving drizzle with a little olive oil.
  • serve with red bell pepper slices, pita chips or bread, veggies, pretzels, whatever!

Nutrition Facts : Calories 279.5, Fat 21.4, SaturatedFat 3, Sodium 482.2, Carbohydrate 19.1, Fiber 4.7, Protein 5.8

There are no comments yet!