BLACK BOTTOM CUPCAKES

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Make and share this Black Bottom Cupcakes recipe from Food.com.

Provided by Felix4067

Categories     Dessert

Time 35m

Yield 16 muffins, 16 serving(s)

Number Of Ingredients 13

1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sugar
1/4 cup cocoa
1 cup water
1 teaspoon vanilla
1/2 cup vegetable oil
1 tablespoon vinegar
8 ounces cream cheese, softened
1 egg
1/2 cup sugar
1 cup chocolate chips

Steps:

  • Stir together dry ingredients.
  • In separate bowl, mix liquids together, then add to dry ingredient mixture; mix well.
  • Place in paper-lined muffin tins, filling cups half full.
  • Beat together cream cheese, sugar and egg.
  • Stir in chocolate chips.
  • Drop a spoonful into each muffin cup of batter.
  • Bake at 350 degrees for 20 minutes.

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