Categories Sauce Chocolate Dessert Valentine's Day Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 3
Steps:
- Bring cream and corn syrup to simmer in large saucepan. Remove from heat. Add chocolate; stir until melted and smooth. Let stand until slightly cooled and thickened, about 20 minutes. (Can be made 3 days ahead. Cover and chill. Stir over low heat until just warm before serving.)
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #low-protein #desserts #dietary #low-sodium #low-carb #low-in-something
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