BISQUICK POTATO PANCAKES

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Bisquick Potato Pancakes image

Make and share this Bisquick Potato Pancakes recipe from Food.com.

Provided by Olha7397

Categories     Breakfast

Time 16m

Yield 18 pancakes

Number Of Ingredients 6

1/4 cup shortening
2 eggs
1/4 cup milk
2 cups finely shredded uncooked potatoes, well drained and squeezed dry
1/4 cup Bisquick baking mix
1 teaspoon salt

Steps:

  • Melt shortening in large skillet. Beat eggs with rotary beater, until fluffy; stir in remaining ingredients.
  • Drop mixture by tablespoonfuls into hot shortening.
  • Cook about 3 minutes on each side or until golden brown. About 18 pancakes.
  • Betty Crocker's Bisquick Cookbook.

*** Explore more Bisquick Potato Pancakes Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #pancakes-and-waffles     #breakfast     #lunch     #potatoes     #vegetables     #easy     #peppers

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