Make and share this Bisquick Equivalent Simple recipe from Food.com.
Provided by Ambervim
Categories Quick Breads
Time 5m
Yield 2 1/2 Cups
Number Of Ingredients 4
Steps:
- Mix flour, baking powder and salt in food processor bowl. Add butter and pulse til small pea size. DON'T over process.
- Bisquits - Preheat to 400. 1 cup mix and 1/4 cup water or milk(lighter and fluffier). Stir w/fork til moist ball forms. Knead on floured surface 8-10 ties. Roll out and cut biscuits. Bake 10-12 minutes or until lightly browned. If milk used bake at 350 instead and increase time by 4 minutes.
- Drop biscuit - use a bit more water for a softer dough and drop onto silpat.
Nutrition Facts : Calories 695.1, Fat 37.8, SaturatedFat 23.5, Cholesterol 97.6, Sodium 1662.6, Carbohydrate 79, Fiber 2.7, Sugar 0.3, Protein 10.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #breads #easy #dietary #high-calcium #quick-breads #high-in-something #3-steps-or-less
You'll also love