BISQUICK CHOCOLATE CHIP COOKIES

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Bisquick Chocolate Chip Cookies image

I found these on the Betty Crocker web site and changed it a little after reading the reviews on that site. Came out awesome!

Provided by Mary of the Midwest

Categories     Dessert

Time 25m

Yield 2 dozen, 24 serving(s)

Number Of Ingredients 8

1/2 cup butter or 1/2 cup margarine, softened
1/2 cup brown sugar, packed
1/2 cup sugar
2 teaspoons vanilla
1 egg
2 1/4 cups Bisquick baking mix
1 cup semi-sweet chocolate chips (6 oz)
1/2 cup nuts, chopped, if desired (optional)

Steps:

  • Heat oven to 375°F.
  • In large bowl, mix butter, both sugars, vanilla and egg.
  • Stir in Bisquick mix, chocolate chips and nuts.
  • Onto ungreased cookie sheet, drop dough by rounded teaspoonfuls about 2 inches apart; flatten slightly.
  • Bake 8-10 minutes or until golden brown. Remove from cookie sheet to cooling rack.

*** Explore more Bisquick Chocolate Chip Cookies Recipes »

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