BISCUITS & HAM GRAVY

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Biscuits & Ham Gravy image

Make and share this Biscuits & Ham Gravy recipe from Food.com.

Provided by DSimone

Categories     Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

10 ounces ham or 10 ounces Canadian bacon
2 tablespoons butter
1 small onion, finely chopped
2 tablespoons flour
1 tablespoon flour
1/4 cup white wine
1 cup milk
3/4 cup chicken broth
3 tablespoons chopped parsley
salt and pepper

Steps:

  • Heat skillet and saute ham. Set aside. Toss with 1 tbs flour.
  • Add butter and onions. Cook until softened. Add 2 tbs flour, stir well. Add milk, broth, and wine. Whisk until combined and allow to thicken, about 6 minutes. Add parsley and ham. Cook an additional 5 minutes. Add salt and pepper to taste.
  • Serve over hot biscuits.

Nutrition Facts : Calories 162, Fat 8.3, SaturatedFat 4.3, Cholesterol 40.5, Sodium 866.7, Carbohydrate 6.5, Fiber 0.4, Sugar 0.7, Protein 13.2

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