BIPINS PRAWN COCONUT CURRY

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Bipins prawn coconut curry image

King prawns with a dash of coconut milk, a delicious fragrant curry infused with authentic flavours inspired from Gujarati cuisine. Truly inspirational.

Provided by bipinsmasala

Time 15m

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Gently stir fry 2 tsp of the fresh surti masala in the sunflower oil for 2 minutes. This will release the beautiful aromas
  • Add the sliced peppers and cook for 5 minutes on gentle heat in a covered pan to retain the moistures
  • Add the king prawns and the remaining Surti Masala, cook on gentle heat continuously turning till the prawns have all turned evenly pink.
  • Add the coconut milk, warm through for 2-3 minutes. Rest for 5 minutes and garnish with coriander.

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