BIG SANDWICH SPREAD

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Big Sandwich Spread image

Great for a party or a potluck meal. I usually make my own French Bread but I've also used store bought French Bread before and it works well too.

Provided by Windchime

Categories     Lunch/Snacks

Time 15m

Yield 12 serving(s)

Number Of Ingredients 8

1 loaf French bread, split lengthwise
1 (8 ounce) package cream cheese, softened
1 cup shredded cheddar cheese
3/4 cup sliced green onion (or a few shakes of onion powder, about 1/4 tsp.)
1/4 cup mayonnaise
1 tablespoon Worcestershire sauce
1/2-1 lb deli roast beef (and or or other sandwich meat)
pickle (optional)

Steps:

  • Mix all the spread ingredients together.
  • Slice a loaf of French bread lengthwise.
  • Spread mixture on the inside of both halves.
  • Top bottom half with any combination of sandwich meats that you desire.
  • Can also be topped with pickles if you wish.
  • Place top half of bread on the sandwich and slice into individual servings.

Nutrition Facts : Calories 393.6, Fat 13.4, SaturatedFat 6.5, Cholesterol 41.1, Sodium 817.8, Carbohydrate 51.5, Fiber 2.2, Sugar 3.4, Protein 17

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