I have made these wings for my husband's Super Bowl party for the last 10 years. This sauce can be prepared ahead of time and freezes well. Recipe can be tweaked to suit your taste for heat and sweetness.
Provided by cookingmama
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 2h45m
Yield 10
Number Of Ingredients 9
Steps:
- Bring water, vinegar, sugar, hot pepper sauce, and crushed red pepper flakes to a boil in a heavy saucepan over medium heat.
- Whisk yellow mustard and ketchup into the sauce.
- Stir in the orange. Bring sauce back to a boil, reduce heat to low, and simmer until thickened, 2 to 4 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange the chicken wings in a large baking dish.
- Bake in the preheated oven until the wings are browned and no longer pink inside, 30 to 45 minutes.
- Stir the baked wings into the sauce to serve.
Nutrition Facts : Calories 169.9 calories, Carbohydrate 24.6 g, Cholesterol 19.1 mg, Fat 5.2 g, Fiber 1.1 g, Protein 7.2 g, SaturatedFat 1.3 g, Sodium 530.6 mg, Sugar 23.1 g
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