BIBA’S RICOTTA GNOCCHI

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BIBA’S RICOTTA GNOCCHI image

Yield 3 Servings

Number Of Ingredients 4

2 lbs whole milk ricotta
2 cups flour
2 T parmesan
1 t salt

Steps:

  • Blend and squeeze all ingredients with your hands until combined. If it's too sticky add more flour. Knead for 4 - 5 min, then let it rest a few min. Cut off a piece and roll back and forth by hand to form a thumb-width snake, much as you would make a Play-Dough snake. Cut snake into ½ inch pieces and roll pieces up a fork to form indentations . You should also leave a thumb indentation on the other side. Place in boiling water and return to boil. Cook 15 to 20 seconds and remove from water.

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