BEST POTATO SALAD
My favourite potato salad recipe of all time - this one gives a spicy, sour kick.
Provided by jordangenevieve
Time 30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Carefully peel the potatoes and cut in halves or quarters. Gently sprinkle with olive oil to keep moist until needed.
- For the sauce:
- Mix together all the sauce ingredients and season to taste with salt and pepper.
- Gently mix the sauce through the potatoes. Be careful not to over-mix as you don't want the potatoes to break apart. Top the potato salad with the rocket.
- Tip: Keep the salad at room temperature until serving. If it's too cold some of the flavours won't come through.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #potatoes #vegetables #easy #summer #vegetarian #dietary #seasonal #comfort-food #inexpensive #taste-mood #3-steps-or-less
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