Valentines Day is just around the corner so I am breaking out some favorite homemade candy and treats recipes. This is VERY good, I make this for Christmas as well. And it's one of the recipes that is pretty versatile as you can add other things to it..i.e. leave out the peanut butter and sprinkle some dried cranberries over it...
Provided by Chris T.
Categories Other Desserts
Time 15m
Number Of Ingredients 4
Steps:
- 1. ADD peanut butter to the melted white chocolate; mix well. Stir half the crushed cookies into each bowl of melted chocolate.
- 2. Stir half the crushed cookies into each bowl of melted chocolate.
- 3. DROP spoonfuls of the chocolate mixtures onto waxed paper-covered baking sheet, alternating colors of chocolates. Swirl with knife.
- 4. REFRIGERATE 1 hour or until firm. Break into pieces. Store in airtight container in refrigerator.
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