BEST MACARONI AND CHEESE EVER

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Ok, My mom hates macaroni and cheese and when she tried this she instantly fell in love. My little brother(age 1 1/2) ate a whole plate.

Provided by MightyMickie

Categories     One Dish Meal

Time 1h10m

Yield 8 bowls

Number Of Ingredients 6

3 cups elbow macaroni
4 teaspoons butter
4 tablespoons all-purpose flour
1 1/2 teaspoons salt
3 1/4 cups milk
2 1/2 cups Velveeta cheese

Steps:

  • Cook macaroni, Drain.
  • In sauce pan melt butter, stir in 4tbs flour, salt, pepper (until smooth) and add milk and cook (cook on low, milk will scald) while stirring until thickened and bubbly.
  • Stir in 2 cups of the cheese until melted.
  • Combine Macaroni and sauce in buttered casserole dish.
  • Sprinkle with remaining cheese and bake in oven for 25 minutes.

Nutrition Facts : Calories 240, Fat 6.2, SaturatedFat 3.6, Cholesterol 18.9, Sodium 503.8, Carbohydrate 36.9, Fiber 1.4, Sugar 1.1, Protein 8.8

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