BEST FUDGE BROWNIES EVER

BEST FUDGE BROWNIES EVER image

Yield 12 brownies

Number Of Ingredients 9

1/2 cup butter
1 cup plus 2 tbsp sugar
1 cup plus 2 tbsp cocoa
1/4-1/2 tsp salt
1/2 tsp baking powder
1 1/2 tsp vanilla extract
2 large eggs
3/4 cup unbleached all purpose flour
1 cup or 6 oz chocolate chips

Steps:

Preheat oven to 350 degrees and grease a 9x9 pan. In a saucepan set over medium heat, melt the butter, then add the sugar and stir to combine. Mix until it is hot but not bubbling. It will become shiny looking as you stir it. Heat the butter and sugar a second time to dissolve more of the sugar. Transfer the mixture to a mixing bowl. Stir in the cocoa, salt, baking powder, and vanilla. Add the eggs, beating till smooth; then add the flour and chips, beating till well combined. Spoon the batter into the prepared pan. Bake the brownise for 25-30 minutes, until a cake tester comes out dry. The brownies should feel set on the edges and in the center. Reomve from oven to cool for 5 minutes, then loosen the edges with a table knife. Cool completely, cut and serve.