BEST BANANA OAT MUFFINS

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Best Banana Oat Muffins image

These are a light, tasty treat sure to have you reaching for more ! You can leave out the egg for vegans/vegetarians and feel free to add more cinnamon if you wish! Enjoy ---

Provided by missalexandrah

Categories     Breakfast

Time 30m

Yield 6 muffins, 4 serving(s)

Number Of Ingredients 11

1 cup all-purpose flour
1/2 cup oats
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons cinnamon
1 egg
3/4 cup sugar
1/3 cup margarine or 1/3 cup butter
2 -3 bananas, mashed
3/4 cup raisins (optional)

Steps:

  • Combine flour, oats, baking powder, baking soda, cinnamon and salt in bowl and mix.
  • Add the egg, sugar, margarine or butter, bananas and raisins.
  • Mix second set of ingredients together with first, making sure to mash bananas well and do not over mix.
  • Grease muffin tins with little bit of butter.
  • Fill tins 3/4 full.
  • Bake at 350 degrees F for 20 minutes.
  • Top should spring back when lightly touched.

Nutrition Facts : Calories 550.1, Fat 18.3, SaturatedFat 3.4, Cholesterol 52.9, Sodium 893.2, Carbohydrate 91, Fiber 6.3, Sugar 44.9, Protein 9

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