This idea came from the food network where a chef pureed different fruits to let guests choose their flavor. I have included 6 different flavors for a perfect holiday or summer barbeque refresher.
Provided by KelBel
Categories Beverages
Time 25m
Yield 24 serving(s)
Number Of Ingredients 16
Steps:
- Stir the sugar and water in a large saucepan over medium heat until the sugar dissolves, about 5 minutes. Cool completely.
- In a clean blender, blend each fruit separately with sugar syrup to taste. Rinse blender between fruit blends.
- If desired, strain fruit puree through strainer if for smoother puree, although it is not necessary.
- Pour 1/4 cup of pureed fruit into the bottom of champagne glass. Top with sparkling wine or sparkling grape juice for a non-alcoholic version.
Nutrition Facts : Calories 676.2, Fat 0.2, Sodium 34.1, Carbohydrate 55.9, Fiber 2.8, Sugar 40.5, Protein 1.2
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