BELGIAN WAFFLES

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Belgian Waffles image

Make and share this Belgian Waffles recipe from Food.com.

Provided by shannonpants22

Categories     Breakfast

Time 20m

Yield 3 serving(s)

Number Of Ingredients 6

3 eggs
1 3/4 cups flour
4 teaspoons baking powder
2 tablespoons sugar
1 1/2 cups milk
1/3 cup oil

Steps:

  • Preheat waffle iron.
  • Separate egg whites.
  • Beat egg whites.
  • Combine all dry ingredients.
  • Add yolks, oil, and milk to dry ingredients and beat.
  • Add whites and beat until smooth.
  • Pour batter into iron.

Nutrition Facts : Calories 666.5, Fat 34.4, SaturatedFat 7.6, Cholesterol 228.6, Sodium 615.3, Carbohydrate 71.6, Fiber 2, Sugar 9, Protein 17.8

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #pancakes-and-waffles     #breakfast     #eggs-dairy     #easy     #eggs     #brunch     #presentation     #served-hot

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