I got this recipe out of a magazine and have yet to try it, it sounds like a great rub to use prior to cooking the chicken
Provided by Bekeur
Categories Whole Chicken
Time 2h5m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brush chicken with olive oil.
- Rub chicken with the rub.
- Insert beer in cavity of chicken.
- Grill until chicken is done.
Nutrition Facts : Calories 65.1, Fat 0.2, Sodium 877.7, Carbohydrate 9.6, Fiber 0.4, Sugar 5, Protein 0.8
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