BEEFY SCRAMBLE
Make and share this Beefy Scramble recipe from Food.com.
Provided by Mirj2338
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook beef over medium high heat in a skillet, stirring occasionally, until the meat browns, about 5 to 7 minutes.
- Drain off excess fat.
- Stir in scallions, red pepper, mushrooms and spinach.
- Cook, stirring, for about 3 minutes.
- Reduce heat to medium.
- In a separate bowl, beat eggs with the garlic salt and pepper.
- Stir the eggs into the skillet with the meat and vegetables.
- Cook, stirring until the eggs are firm and cooked through, about 5 minutes.
- Stir in salsa or serve alongside.
Nutrition Facts : Calories 350, Fat 18.1, SaturatedFat 6.6, Cholesterol 306.2, Sodium 697.9, Carbohydrate 12, Fiber 5.2, Sugar 4.8, Protein 35.5
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