BEEFY PASTA

Beefy Pasta image

Make and share this Beefy Pasta recipe from Food.com.

Provided by LizCl

Time 45m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

2 tablespoons olive oil
1 lb ground beef
1/2 cup chopped onion
1/2 cup chopped green pepper (optional)
2 cups dry elbow macaroni
2 cups water
1 (8 ounce) can tomato sauce
2 teaspoons finely chopped garlic
1 teaspoon salt
1 cup evaporated milk
1 cup shredded cheddar cheese

Steps:

Brown beef. Drain off grease. Add olive oil, onion and green pepper and cook until vegetables are tender. Add pasta, water, tomato sauce, garlic,and salt.
Cook for 14 to 16 minutes. Stir in evaporated milk.
Bring to a boil; remove from heat.
Stir in cheese.
.

Nutrition Facts : Calories 480.2, Fat 25.9, SaturatedFat 11.1, Cholesterol 83.4, Sodium 803.8, Carbohydrate 34.2, Fiber 1.9, Sugar 3.2, Protein 26.9

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