BEEFY NACHO SOUP

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Beefy Nacho Soup image

Feel free to add some of your favorite toppings to this soup such as tomatoes, bell pepper, green onions, sour cream, guacamole and/or ripe olives.

Provided by CookingONTheSide

Categories     Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb lean ground beef
1 tablespoon taco seasoning mix
1 (10 3/4 ounce) can nacho cheese soup
1 (10 ounce) can diced tomatoes and green chilies, undrained
1 1/2 cups milk
1/4 cup sharp cheddar cheese, shredded
1/2 cup corn tortilla chips, crushed

Steps:

  • In medium saucepan, cook ground beef over medium-high heat, 5-7 minutes, stirring occasionally, until cooked well, drain.
  • Reduce heat to medium.
  • Stir in remaining ingredients, except shredded cheese and tortilla chips.
  • Cook 8-12 minutes or until thoroughly heated, stirring frequently.
  • Top individual servings with shredded cheese and tortilla chips.

Nutrition Facts : Calories 97.7, Fat 5.8, SaturatedFat 3.6, Cholesterol 20.2, Sodium 372.8, Carbohydrate 6.9, Protein 5.2

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