BEEFY BBQ BEANS WITH BISCUITS

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Beefy BBQ Beans with Biscuits image

This recipe came from a church friend who makes this for potluck dinners. Both kids and adults like this a lot and it always disappears.

Provided by Kathie Carr

Categories     Beef

Time 35m

Number Of Ingredients 10

1 lb lean ground beef
1 clove garlic, minced
1 medium onion, chopped
1 can(s) (28 ounces) baked beans, undrained
1/2 c bbq sauce
1/4 c brown sugar, firmly packed
1/4 c catsup
salt and pepper to taste
1 can(s) refrigerated biscuits, (6 biscuits)
1 c shredded cheddar cheese

Steps:

  • 1. Brown beef, garlic, and onion is a skillet until all pink is gone and onions are tender. Drain. Add beans, BBQ sauce, brown sugar, catsup, and salt and pepper. Simmer for 5-6 minutes or until hot through-out.
  • 2. Preheat oven to 400 degrees. Pour meat mixture into a 7 by 11 inch casserole. Separate biscuits and slice them in half, making 2 thinner circles of each biscuit. Place biscuits on top of meat mixture. Bake for 18 minutes. Remove from oven and top biscuits with cheese. Return to oven for 3-5 minutes or until cheese has melted. Serve immediately.

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