This makes for a very good soup.
Provided by Chris VanDusen @ChrisVan
Categories Beef Soups
Number Of Ingredients 13
Steps:
- Put meat into a 5 qt. slow cooker. Layer with onions, potatoes, carrots, lentils, and barley.
- Combine broth and seasonings, pour over vegetables. Cover and cook on low for 6 hours or until vegetables, barley and lentils are tender.
- Add tomatoes and cook 2 hours longer.
- Can use ground beef instead of stew meat, but brown beef with onion before putting in slow cooker.
- You can add the tomatoes at the start, but use diced tomatoes instead of stewed.
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