BEEF TACO SKILLET
Favorite flavors of the Southwest, featuring salsa, tortillas and melted cheese, will make this easy skillet supper a family favorite.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Cook beef in 10-inch skillet until well browned, stirring to break up meat. Pour off fat.
- Stir in soup, salsa, water, tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes Stir. Top with cheese.
Nutrition Facts : Calories 622.6 calories, Carbohydrate 39.1 g, Cholesterol 111.3 mg, Fat 38.6 g, Fiber 2.6 g, Protein 28.1 g, SaturatedFat 16.1 g, Sodium 1101.6 mg, Sugar 9.4 g
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