BEEF OR SIRLOIN TIPS

Beef or Sirloin Tips image

Make and share this Beef or Sirloin Tips recipe from Food.com.

Provided by looneytunesfan

Categories Steak

Time 10h10m

Yield 8-10 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup all-purpose flour
1 teaspoon salt
1/8 teaspoon pepper
4 lbs beef or 4 lbs sirloin tip steaks
1/2 cup chopped green onion
1/2 lb sliced fresh mushrooms
1 (10 1/2 ounce) can condensed beef broth
1 teaspoon Worcestershire sauce
2 teaspoons tomato paste or 2 teaspoons ketchup
1/4 cup dry red wine or 1/4 cup water
3 tablespoons all-purpose flour
buttered noodles (for accompaniment)

Steps:

Combine 1/2 cup flour with the salt and pepper and toss with beef cubes to coat thoroughly. Place in crock-pot. Add green onions and drained mushrooms. Combine with beef broth, Worcestershire sauce and tomato paste or ketchup. Pour over beef and vegetables; stir well. Cover and cook on LOW setting for 7 to 12 hours. One hour before serving, turn to HIGH setting. Make a smooth paste of red wine and 3 tablespoons flour; stir into crock-pot, mixing well. Cover and cook until thickened. Serve over hot buttered noodles. 8 to 10 servings (about 3 quarts).

Nutrition Facts : Calories 1589.7, Fat 161.1, SaturatedFat 66.9, Cholesterol 224.7, Sodium 613.2, Carbohydrate 10.4, Fiber 0.8, Sugar 1, Protein 21.7

*** Explore more Beef Or Sirloin Tips Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #crock-pot-slow-cooker #dietary #low-carb #low-in-something #meat #steak #equipment #3-steps-or-less