BEEF CHEESE CASSEROLE
My family really liked this recipe. I thought this was so easy to make. When I made this recipe I only used 15oz of tomato sauce. I also used 3/4 of a regular onion. I also used 1 1/2 cup egg noodles but I think 2 2/2 cups would be better. I got the recipe from Parish Pickens from Lakeshore United Methodist.
Provided by internetnut
Categories Lunch/Snacks
Time 45m
Yield 4-5 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef. Add salt, pepper, tomato sauce, garlic, sugar and mix.
- Simmer 3 minutes.
- Cook noodles.
- In a bowl, put sour cream, cream cheese & green onions and mix.
- In a large casserole put a layer of noodles, half the cream mixture & half the meat sauce.
- Repeat.
- Sprinkle cheese over top.
- Bake at 350 for 30 minutes.
Nutrition Facts : Calories 934.1, Fat 60.4, SaturatedFat 31.2, Cholesterol 248.2, Sodium 1095, Carbohydrate 56.2, Fiber 4.2, Sugar 13.7, Protein 42.8
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