Steps:
- Cut onions into 2" pieces. Place in a large bowl. Cut steak across grain into thin slices and add to onions. Sprinkle 2 T cornstarch and soy sauce on top. Toss to coat. Saute beef, onions and peppers in 2 batches in hot veg. and sesame oil for 3 min. until beef is done and onions are tender crisp. Whisk broth, pepper flakes and 1 T cornstarch and vinegar together. Add to beef and bring to boil. Cook 1 min until thickened. Top with peanuts. (can use chicken and shrimp)
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