BEAN AND CHEESE DIP

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Bean and Cheese Dip image

My family and I can't get enough of this bean dip! It's great at any special gathering.-Jackie Pritchett, Fulton, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 15 servings.

Number Of Ingredients 8

1 package (8 ounces) reduced-fat cream cheese
1 cup reduced-fat sour cream
1 can (16 ounces) fat-free refried beans
1 can (4 ounces) chopped green chilies
1 envelope enchilada seasoning
1 cup shredded reduced-fat cheddar or Mexican cheese blend
1 green onion, chopped
Tortilla chips

Steps:

  • In a bowl, beat cream cheese and sour cream until smooth. Add the beans, chilies and seasoning; mix well. Spread into a 13x9-in. baking dish coated with cooking spray. , Cover and bake at 350° for 15-20 minutes or until heated through. Sprinkle with cheese and onion. Serve with tortilla chips.

Nutrition Facts :

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