BBQ ROAST BEEF SANDWICHES

BBQ Roast Beef Sandwiches image

Learn how to grill a beef sirloin tip roast to perfection and serve it in these awesome BBQ Roast Beef Sandwiches.

Provided by My Food and Family

Categories Home

Time 1h15m

Yield Makes 12 servings.

Number Of Ingredients 8

Previous Next

Ingredients

1 Tbsp. chili powder
1-1/2 tsp. black pepper, divided
1 tsp. garlic powder
1 beef sirloin tip roast (3 lb.)
3/4 cup KRAFT Original Barbecue Sauce, divided
6 cups coleslaw blend (cabbage slaw mix)
1 cup MIRACLE WHIP Dressing
12 submarine or French bread rolls, split

Steps:

Preheat grill for indirect heat by heating one side of the grill to medium heat and leaving the burners on the other side of grill turned off. Mix chili powder, 1 tsp. of the pepper and the garlic powder; rub evenly onto all sides of meat. Place on cool side of grill; cover with lid.
Grill meat, without turning, 1 hour. When internal temperature of meat reaches 140ºF, brush meat with 1/4 cup of the barbecue sauce. Continue grilling, covered, 10 min. or until internal temperature of meat reaches 150ºF. Transfer meat to carving board. Tent with foil. Let stand 10 min. or until internal temperature reaches 160ºF. Meanwhile, toss coleslaw blend with dressing and remaining 1/2 tsp. pepper.
Cut meat across the grain into thin slices. Add to remaining 1/2 cup barbecue sauce in large bowl; toss to coat. Spoon into rolls. Serve with the coleslaw.

Nutrition Facts : Calories 440, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 910 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 28 g