BBQ PRAWNS

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BBQ Prawns image

Please note - the ingredient list is variable and the ingredients have NEVER been measured, so go by your own taste. Fantastic Prawn dish for any occasion!

Provided by sams1

Categories     Australian

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 kg large green prawns, peeled
2 tablespoons honey
1 tablespoon soy sauce
2 garlic cloves, minced
1/4 cup dry white wine
4 drops Tabasco sauce
1 tablespoon Grand Marnier

Steps:

  • Mix all ingredients except prawns in a bowl.
  • Add prawns, cover and marinate for about 3 hours in fridge.
  • Place prawns on BBQ medium - high for 2 minutes each side.
  • Serve with toothpicks.
  • Alternatives -
  • Bacon wrapped around prawns.
  • More chilli sauce for some heat.
  • Fresh herbs.
  • The adaptations are endless (and delicious).

Nutrition Facts : Calories 226.5, Fat 2.5, SaturatedFat 0.3, Cholesterol 315, Sodium 1670.3, Carbohydrate 12.1, Fiber 0.1, Sugar 8.9, Protein 34.6

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