BBQ PEACHES

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BBQ Peaches image

Make and share this BBQ Peaches recipe from Food.com.

Provided by NZTD6476

Categories     Dessert

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

3 peaches, halved and peeled
3 tablespoons brown sugar
3 tablespoons sherry wine or 3 tablespoons Bourbon
50 g butter, melted

Steps:

  • Bbq (or fry in a grill pan) each peach half, cut side down.
  • Spoon over half the melted butter and half the liqueur, and sprinkle with half the sugar.
  • Bbq for 3-4 minutes. Turn over and repeat.
  • Serve with vanilla ice cream.

Nutrition Facts : Calories 375.1, Fat 20.5, SaturatedFat 12.8, Cholesterol 53.4, Sodium 151.4, Carbohydrate 34.2, Fiber 2.2, Sugar 32.3, Protein 1.6

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