BBQ NY STRIP

BBQ NY Strip image

A quick and easy way to make a tasty, tender steak on the grill! Marinate for a minimum of 2 hours.

Provided by RUSS4433

Categories Meat and Poultry Recipes Beef Steaks Strip Steak Recipes

Time 2h30m

Yield 4

Number Of Ingredients 8

Ingredients

½ cup extra virgin olive oil
½ cup Worcestershire sauce
¼ cup minced garlic
¼ cup steak seasoning
1 tablespoon red wine vinegar
½ teaspoon dried basil
½ teaspoon Italian seasoning
4 (1/2 pound) New York strip steaks

Steps:

In a bowl, mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning. Pour into a large resealable plastic bag. Pierce steaks on all sides with a fork, and place in the bag. Gently shake to coat. Seal bag and marinate steaks a minimum of 2 hours in the refrigerator.
Preheat grill for high heat.
Lightly oil the grill grate. Discard marinade. Place steaks on the grill, and cook 7 minutes on each side, or to desired doneness.

Nutrition Facts : Calories 585.9 calories, Carbohydrate 12.9 g, Cholesterol 102.3 mg, Fat 41 g, Fiber 0.6 g, Protein 39.4 g, SaturatedFat 8.8 g, Sodium 3179.1 mg, Sugar 3.5 g