BBQ BACON-WRAPPED SHRIMP

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BBQ Bacon-Wrapped Shrimp image

Make and share this BBQ Bacon-Wrapped Shrimp recipe from Food.com.

Provided by Shasha

Categories     Pork

Time 35m

Yield 15-20 serving(s)

Number Of Ingredients 3

50 large shrimp, peeled and deveined
25 slices bacon
barbecue spice

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Precook your bacon a LITTLE (do not make it crunchy).
  • Wrap shrimp with 1/2 slice of bacon, securing with a toothpick.
  • Sprinkle HEAVILY with bbq seasoning on both sides.
  • Let sit at least 15 minutes.
  • Line a jelly roll pan with extra heavy duty foil, and place baking rack in pan.
  • Place the shrimp on the rack Bake for 15 minutes.
  • Enjoy!

Nutrition Facts : Calories 197.8, Fat 17.4, SaturatedFat 5.7, Cholesterol 61.2, Sodium 349.2, Carbohydrate 0.5, Protein 9.1

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